Starrett - Food Cutting Solutions

SKINNER BLADES

STARRETT ® SKINNER BLADES

NEW

DERINDER AND MEMBRANE SKINNER

Introducing the new line of Skinner and Deriding Blades. Suitable for removing meat membranes, skinning fish and derinding pork. Available in 3 chamfer types: right, left, and no chamfer

BETTER PERFORMANCE

LONGER BLADE LIFE & EFFICIENCY

HIGH QUALITY FINISH

• Special alloy stainless steel that stays sharper for longer and increases productivity • Laser-engraved blade for easy origin identification and traceability

• Special heat treatment • Increased performance

• Premium sharpening with minimal roughness • Optimum cutting finish

PROFILE

No Chamfer

Triple Angle 3 angles for easy cutting

Left Chamfer

Right Chamfer

Upper surface of blade

Grind angle

Front hone

Back hone

Bottom surface of blade

12

To order call +44 (0) 1835 863501 or email sales@starrett.co.uk.

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